Millstone Cellars is a farmhouse cidery that crafts all oak barrel aged dry ciders. We focus solely on the production of rustic style ciders, cysers and meads, heavily influenced by the native yeast, microbes and local growing conditions. We source all of our ingredients within 150 miles of our cidery as well as growing and foraging our own. We strive to distill and preserve all things that make our region and climate unique, then present it to you in a bottle of cider.
Check out our website for a listing of events and come visit us! Our Tasting Room is open every Friday, Saturday and Sunday.